Product Information:

• The Pomelo is the largest citrus fruit from the family Rutaceae and the principal ancestor of the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia

• Currently, Pomelo is grown mainly in tropical regions of the world. Vietnam is the country with the largest area and output of Pomelo in Asia and is also the world's leading Pomelo exporter.

• Type: Green skin, pink flesh

Pomelo's nutrition:

One peeled pomelo (about 21 ounces or 610 grams) contains

• Calories: 231

• Protein: 5 grams

• Fat: 0 grams

• Carbs: 59 grams

• Fiber: 6 grams

• Riboflavin: 12.6% of the Daily Value (DV)

• Thiamine: 17.3% of the DV

• Vitamin C: 412% of the DV

• Copper: 32% of the DV

• Potassium: 28% of the DV

Health benefits:

• Pomelo is particularly rich in vitamin C and potassium and contains several other vitamins and minerals, as well as protein and fiber.

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